|
|
|
| RECIPE FOR CARAMEL CAKE |
| Title: | Caramel Cake | | Category: | Layer Cake | | Rating: |  | Instructions:
Caramel Cake1 pound margarine, softened 3 1/4 cups granulated sugar 10 eggs 4 cups all-purpose flour 2 teaspoons vanilla extract Cream margarine and sugar well in very large bowl. Alternately add eggs, one at a time, and flour. Beat well. Add flavoring. Bake in 3 (9-inch) round prepared pans at 325 degrees F for 45 minutes. Cool; frost with caramel frosting.
|
|
|
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
 |
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
Dessert List
|
 |
| RECENT SEARCHES |
Most recent searches:
salmon, cookies, stir-fry, salmon, cheese, truffles, stir-fry, truffles, bread, salmon, cheese, wine, caviar, bread, stir-fry, caviar, muffin, cookies, cake, truffles, salmon, tarts, chiken soup, stir-fry, truffles, bread, salmon, cheese, wine, caviar, chiken soup, chiken soup, wine, caviar, cheese, cheese, salmon, truffles, stir-fry, salmon
|
 |
 |
|