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| RECIPE FOR BACKWOODS CHILI RICE SKILLET |
| Title: | Backwoods Chili Rice Skillet | | Category: | Camping | | Sub-Category: | Entree | | Rating: |  | Instructions:
Backwoods Chili Rice SkilletServes 8. 1 pound ground beef
4 cups Uncle Ben's Quick brand rice
3 cups water
1 cups chopped onion
1 large green bell pepper, chopped
1 package chili seasoning mix
1 can tomatoes, undrained
1 can kidney beans, drained
1 tablespoon salt
1 cup shredded Cheddar or Monterey jack cheese In a large skillet, brown meat, drain. Add remaining ingredients except cheese; stir. Bring to a vigorous boil. Cover tightly. Simmer about 5 minutes or until desired consistency. Sprinkle with cheese.
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